Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.
TJ MOOK / High protein, low fat, low price and stable "Chicken Breast" is a very popular ingredient that is indispensable for everyday menu making. This magazine carefully selects the truly delicious "Chicken Breast" recipe from the huge number of recipes posted on Cookpad. From the recipes that entered the Hall of Fame and became a hot recipe, to main course, side dish and staple food, we will introduce 100 dishes in total. We also release a secret trick that makes "Chicken Breast", which tends to be dry, moist and juicy. This recipe book is truly the definitive edition of "Chicken Breast".