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Nihon Essay Essay / Essay : Kadokawa Shinsho / Why is "Japanese whisky" booming? What is the challenge of not ending with a "boom"? The owner and blender of the high-profile craft distillery gives a thorough report on the history of whisky production and the latest information from the point of view of the shop. [Contents] Part 1 The World of Japanese whiskey Chapter 1 Basic Knowledge of Japanese whiskey Chapter 2 History of 100 Years of Japanese whiskey Chapter 3 Standard Whiskies and Bulk Whiskies Chapter 4 What Are Craft Whiskies? The high-profile craft whisky distillery Chapter 5 malt whiskey Production Process Section 2 Creating, Aging and Connecting to the Future Chapter 6 Revitalization of the Distillery - History of Wakatsuru Brewery and Crowdfunding Chapter 7 Evolution of the Distillery - Invention of Zumon, Barrel making with Local Materials Chapter 8 Future of the Distillery - From a visit to Scotland to the Bottlers Project