Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.
Recipe
This is a low-sugar bread that the popular "Yu-mama" came up with. It doesn't knead and is fermented in the fridge! This is a homemade low-sugar bread that the popular "Yu-mama" on TV and cooking magazines came up with. It doesn't knead and is fermented without kneading. It is made with soybean flour, bran flour, whole wheat flour, and barley flour! Easy!