Home economics and life sciences Fish side dish Let's remember this one. Introduction to cooking

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) 家政学・生活科学 魚のおかずこれだけは覚えよう クッキング入門
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  • Details:

Item number: BO1417688
Released date: 20 Feb 1987
Maker: Japan Broadcasting Publishing Association

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Home Economics and life environment studies
NHK Kyo no Ryori My Kitchen Series 5