Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.
The author, a 38-year-old Shincho Bunko who graduated from a prestigious cooking school at the age of 38, started to teach cooking to women. She laughed, cried together, chopped vegetables and cut chickens with ten people of different ages and occupations who did not know how to deal with their own dishes and did not have confidence. Their lives began to change! This is a delicious cooking documentary in one volume that can find happiness without buying too much, making too much, or throwing away.